There are no potatoes quite like Julia Childs Mashed Potatoes in my opinion. With 30 cloves of garlic, for me, it is perfection. I have been making this exact recipe for many years now and it is tried ... READ the POST
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Creamy Red Pepper and Sun Dried Tomato Pasta
Want to make a pasta that takes under 15 minutes to make on your craziest weeknight? Look no further than this effortlessly delicious creamy red pepper and sun dried tomato pasta. Not only is this ... READ the POST
Butternut Squash Ravioli with Sage
I have been wanting to make this butternut squash with sage for a while and now that I am deep into fall cooking I knew it had to be a the top of the list. This is an east weeknight dinner, whereby ... READ the POST
Tom Kha Gai Thai Coconut Soup
I didn't know diddly squat about this tom kha gai Thai coconut soup until just this past Friday night on our recent girls night when my friend Cynthia ordered it and had me try it. This soup is life ... READ the POST
Coquito
Coquito is the one thing I can remember alongside an entire lechon asado would be the main staples at every Cuban holiday party. Granted, Coquito is Puerto Rican and Crema de vie is the Cuban version, ... READ the POST
Bistec de Palomilla
This bistec de palomilla was an absolute favorite growing up. My mom would make this a lot growing up and it was always a guarantee to find all of our plates polished after eating it all. The flavor ... READ the POST
